A Taste of Popular Breakfast in China

Discover the diversity of Chinese breakfast culture, from steamed buns to morning tea, and learn about the fascinating stories behind these beloved dishes.

Chinese Oil Sticks – Youtiao

Learn how this popular breakfast food has a rich history dating back to the Song Dynasty.

Discover how the name “youtiao” has a interesting story behind it.

Steamed Buns – Goubuli

Find out how the best-known brand of steamed buns in China has a unique name with a interesting story.

Learn how the owner’s dedication to quality and customer service made the brand a household name.

Morning Tea – A Social Occasion

Understand the significance of morning tea in Cantonese culture.

Discover the etiquette involved in serving and enjoying morning tea.

Eight-Treasure Congee – A Future Emperor’s Savior

Learn how a future emperor’s life was saved by a bowl of congee.

Discover how this dish became a popular breakfast choice in Chinese households.